Our menu

Appetizers

 

Sweet Home Farms Cheese Platter $16

Locally sourced Sweet Home Farm's cheeses accompanied by fresh fruit
 

Parmesan Crusted Shrimp $12
(4) Large Panko & Parmesan crusted Gulf Shrimp served with house cocktail and roasted corn tartar sauce 


Lamb Lollipops $17
Four Lamb lollipops grilled and served with our signature red wine reduction.

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Crab Cakes $16

Two Petite Lump crab cakes served with a white remoulade sauce and spicy mayo.

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Stuffed Portabella $12

Large mushroom stuffed with mozzarella & vegetable medley topped with feta crumbles & baked

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Caprese Portabella $12

Large mushroom baked with tomato & basil with mozzarella topped with balsamic reduction

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πŸ…₯Chef's Hummus Platter $12

Today's selection of freshly made hummus served with house-made chips & raw vegetables. 

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*Add any sides to one of the above to create your own small plate:

Side Dishes

Soup of The Day  $ 7

Parmesan Risotto  $5

Dirty Rice $4

Potatoes  $4

Seasoned Fries  $4

πŸ…₯ Daily Vegetable   $4

πŸ…₯ Grilled Asparagus  $4

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Fresh Salad Selections

Our House-Made Dressings:

Ranch, Blue Cheese, Honey Mustard, Champagne Vinaigrette πŸ…₯ or Balsamic Vinaigrette πŸ…₯

 

Signature Sunset  Small $6   Large $10

Crisp romaine hearts topped with diced tomatoes, red onions, chopped bacon, hard-boiled egg, & blue cheese crumbles

 

Mixed Berry  Small $6   Large $10

Spring mixed greens topped with fresh berries, candied nuts, crumbled feta with a balsamic reduction

 

Lettuce Wedge  Small $6   Large $10

Crisp iceberg lettuce, diced tomatoes, red onions, chopped bacon, candied nuts, & blue cheese

 

Classic Caesar  Small $4   Large $8

Crisp romaine lettuce tossed in our house-made Caesar dressing, topped with parmesan

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Italian Caprese $8

Fresh tomatoes, mozzarella, & basil topped with a drizzle of balsamic glaze & olive oil

 

Garden Salad $4

Crisp Romaine Hearts and Iceberg blend topped with diced tomatoes, carrots, and cucumber

 

     Salad Protein Add Ons:

  • Grilled Chicken $6

  • (4) ct. Large Gulf Shrimp  $8

  • 7oz Salmon $14

  • 6oz Grouper  $18

                  

     

                   πŸ…₯ = Vegetarian Friendly

   *Ask about our vegan accommodations*

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Small Plates

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Petite Grouper $17

Fresh grouper topped with lump crab meat, corn,

peppers, and onions, served with parmesan risotto, lemon dill beurre

blanc & grilled asparagus

 

Chicken Marsala $17

Chicken Breast SautΓ©ed and topped with Marsala

mushroom sauce served with potatoes & asparagus 

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Fried Green Tomatoes  $15

Fried Green Tomatoes topped with remoulade, & roasted red pepper siracha aioli sauce & served with Blackened Shrimp

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πŸ…₯ Vegetable Meatballs $15

(3) Black bean & mushroom meatballs topped with our house-made red Italian herb sauce over a bed of potatoes & asparagus

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Entree Selections

 

Grouper  $32

Fresh grouper topped with lump crab meat, corn,

peppers, and onions, served with parmesan risotto, lemon-dill beurre blanc & grilled asparagus

 

Salmon $22

7oz Atlantic Salmon bronzed (skin on) served with dirty rice & grilled asparagus

  • Add lemon-dill beurre $2

 

Sea Scallops $26

(4) Pan-seared Sea Scallops with dirty rice & tomato butter served with grilled asparagus 

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Lobster Tail $28

6oz Prince Edward Island Broiled Lobster Tail served with a baked potato & the daily vegetable

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πŸ…₯Vegetable Medley Pasta $12

Seasonal vegetables & pasta tossed with your choice of sauce

Sauce:

  • House-made marinara

  • Freshly squeezed lemon butter

Add ons:

  • Grilled Chicken $6

  • (4) Large Gulf Shrimp $8

  • 7oz Salmon $14

  • (4) Scallops $16

  • 6oz Grouper $18

 

Signature Grill Selections

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Rack of Lamb  $36

(6) Frenched New Zealand rack of lamb prepared to the temperature of your choice, topped with our signature red wine reduction

served with potatoes & the daily vegetable 

 

6 oz. Filet Mignon  $27

Prepared to the temperature of your choice

served with potatoes & the daily vegetable 

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Catch of the Day   $(Market)

6oz Grilled fish drizzled with scampi butter and served with asparagus 

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 Steak Burger $12

Freshly ground beef tenderloin & ribeye hand pattied into the perfect 8oz burger, with lettuce, tomato, pickles, & onion on a Brioche Bun, served with Sidewinder French Fries

Additions for $1.50: Cheddar, Blue Cheese, Provolone, Bacon

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14oz Ribeye Steak $36

Prepared to the temperature of your choice served with potatoes & the daily vegetable 

 

Signature Grill Toppers:

  •  Crab Cake $7

  •   (4) Gulf Shrimp  $8              

  •   Blue Cheese Compound Butter $3             

  

 

Ask us about our daily homemade dessert selections 🌞

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*Consuming raw or undercooked meats poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition*

Contact

Hours

Our Location

Call: 251-967-4773
Email: Sunsetcorkroom@gmail.com

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Closed Sunday
Closed Monday
Tuesday - Saturday
4pm - 9pm
Bar open until 10pm Nightly

Reservations

Make a reservation by calling or booking through open table. Click the link below.

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OPEN TABLE